Impahla yokukhiqiza umanyolo wezimvu ephilayo

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Imininingwane Yomkhiqizo

Omaka bomkhiqizo

Impahla yokukhiqiza umanyolo wezimvu wezimvu ngokuvamile ihlanganisa le mishini elandelayo kanye nemishini:
1.Impahla yokugaywa kwangaphambili komquba wezimvu: Isetshenziselwa ukulungisa umquba wezimvu ongahluziwe ukuze uqhutshwe phambili.Lokhu kuhlanganisa ama-shredders nama-crusher.
2.Imishini yokuxuba: Isetshenziselwa ukuxuba ubulongwe bezimvu obugaywe ngaphambilini nezinye izithasiselo, njengama-microorganisms namaminerali, ukuze kwakhiwe inhlanganisela kamanyolo elinganiselayo.Lokhu kuhlanganisa ama-mixers nama-blenders.
3.Imishini yokuvubela: Isetshenziselwa ukuvundisa izinto ezixubile, okusiza ukudiliza i-organic matter futhi iguqule ibe umanyolo ozinzile, ocebile ngezakhi.Lokhu kuhlanganisa amathangi okuvubela kanye neziguquli zokuvundisa.
4.Imishini yokuchoboza neyokuhlola: Isetshenziselwa ukuchoboza nokuhlola izinto ezivutshiwe ukuze kwakhiwe usayizi ofanayo kanye nekhwalithi yomkhiqizo wokugcina.Lokhu kuhlanganisa ama-crusher kanye nemishini yokuhlola.
I-5.Imishini yokusanhlamvu: Isetshenziselwa ukuguqula izinto ezihloliwe zibe ama-granules noma ama-pellets.Lokhu kuhlanganisa ama-pan granulator, ama-rotary drum granulator, nama-disc granulator.
6.Imishini yokomisa: Isetshenziselwa ukunciphisa umswakama wama-granules, okwenza kube lula ukuphatha nokugcina.Lokhu kuhlanganisa okomisa ama-rotary, okomisa umbhede oketshezi, kanye nokomisa amabhande.
I-7.Imishini yokupholisa: Isetshenziselwa ukupholisa ama-granules ngemva kokoma ukuvimbela ukuthi anganamathelani noma aphule.Lokhu kuhlanganisa ama-cooler e-rotary, ama-coolized bed cooler, nama-counter-flow coolers.
I-8.Imishini yokugqoka: Isetshenziselwa ukwengeza ukugqoka kuma-granules, okungathuthukisa ukumelana kwabo nomswakama futhi kuthuthukise ikhono labo lokukhulula izakhi ngokuhamba kwesikhathi.Lokhu kuhlanganisa imishini yokumboza ejikelezayo kanye nemishini yokumboza izigubhu.
9.Imishini yokuhlola: Isetshenziselwa ukususa noma yimaphi ama-granules amakhulu kakhulu noma amancane emkhiqizweni wokugcina, ukuqinisekisa ukuthi umkhiqizo unosayizi ongaguquki kanye nekhwalithi.Lokhu kuhlanganisa izikrini ezidlidlizayo nezikrini ezijikelezayo.
10.Impahla yokupakisha: Isetshenziselwa ukupakisha umkhiqizo wokugcina ezikhwameni noma ezitsheni ukuze zigcinwe futhi zihanjiswe.Lokhu kufaka phakathi imishini yokufaka izikhwama ezenzakalelayo, imishini yokugcwalisa, nama-palletizer.
Impahla yokukhiqiza umanyolo wezimvu wezimvu iklanyelwe ukukhiqiza umanyolo wezinga eliphezulu, wemvelo emfucumfucwini yezimvu.Lezi zivundisi zicebile ngezakhi ezifana ne-nitrogen, i-phosphorus, ne-potassium, futhi zinikeza inhlanganisela elinganiselayo yezakhi zezitshalo, okusiza ukwandisa isivuno nokuthuthukisa impilo yenhlabathi.Ukwengezwa kwama-microorganisms kumanyolo nakho kungasiza ekuthuthukiseni i-biology yomhlabathi, ukukhuthaza ukusebenza kwe-microbial enenzuzo kanye nempilo yomhlabathi jikelele.Izinto zokusebenza zingenziwa ngendlela oyifisayo ukuze zihambisane namakhono okukhiqiza ahlukene kanye nezidingo, kuye ngezidingo ezithile zomsebenzisi.


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