Yiziphi izidingo zokuqukethwe kwamanzi ezisetshenziswa ezivamile zokusetshenziswa ekukhiqizeni umanyolo we-organic?

Izinto ezisetshenziswayo zokukhiqiza umanyolo ophilayo ikakhulukazi utshani bezitshalo, umquba wemfuyo, njll. Kunezidingo zokuqukethwe komswakamo kwalezi zinto ezimbili zokusetshenziswa.Buyini ububanzi obuqondile?Okulandelayo yisingeniso sakho.

Lapho okuqukethwe kwamanzi okwaziswa akukwazi ukuhlangabezana nezidingo zokuvutshelwa komanyolo, amanzi kufanele alawulwe.Okuqukethwe kwamanzi okufanelekile kungu-50–70% womswakamo wempahla eluhlaza, futhi lokho kusho ukuthi lapho ubamba isandla sakho, kuvela uketshezi oluncane emthungoni wesandla sakho, kodwa hhayi ukwehli, lokho kungcono kakhulu.

Izidingo zotshani nezinye izinto: ngezinto eziqukethe inani elikhulu lotshani bezitshalo, okuqukethwe kwamanzi okufanelekile kungenza ukwanda kokumuncwa kwamanzi, kuhambisana nokubola kwama-microorganisms.Kodwa-ke, okuqukethwe kwamanzi amaningi kakhulu kuthinta ukungena komoya kwesitaki, okungaholela kalula kusimo se-anaerobic futhi kuvimbele ukusebenza kwama-microorganisms athile.

Izidingo zomquba wemfuyo: ubulongwe bemfuyo obunamanzi angaphansi kuka-40% kanye nendle enamanzi amaningi uma kuqhathaniswa iyahlanganiswa bese inqwabelana amahora angu-4-8, ukuze umthamo wamanzi ulungiswe phakathi kwebanga elifanele ngaphambi kokufaka isiqalisi somanyolo.


Isikhathi sokuthumela: Sep-22-2020